Ingredients
100 ml olive oil
2 eggs
3 ripe bananas, mashed
3/4 cups light brown sugar
2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
2/3 cups walnuts finely chopped
1/2 cup dark chocolate chips
Directions
Preheat oven at 350 degrees F (180ºC). Grease and flour 8x4 inches loaf pan.
In a medium bowl whisk together flour, baking powder, baking soda, cinnamon, set aside.
In a large bowl whisk olive oil, eggs and bananas mashed. Then add flour mixture in three times with a rubber spatula. Add walnuts and chocolate chips.
Pour batter into loaf pan, bake for about 45 minutes, until golden brown. Let cool in a wire rack.
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